appreciating the ordinary
I have been an absolute rubbish blogger lately. I’ll explain why, and then how my beautiful mother changed my mind. Sometimes doesn’t life just seem relentlessly…
Monthly Archive: March 2014
Artichoke and Bacon Frittata
(serves 6) 8 oz/225g raw bacon artichoke hearts (1 6oz jar marinated in olive oil, or fresh-steamed from 3 globe artichokes, or the raw sliced…
thank you, Facebook, for Charlie
A distraction, a massive time-waster, a postmodern conversion of true friendship into a series of “likes,” call it what you will. I love Facebook. The…
