Monthly Archive: June 2015

5

the fran­tic month of June

It’s been a per­fect mael­strom of events here in our Lon­don lives.  All the seeds I’ve plant­ed through­out the year some­how come up as regularly…

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Thai Shrimp Burgers

Thai Shrimp Burg­ers (serves four) 1 lb/450g raw shrimp 1/2 cup/30g Panko bread­crumbs zest of 1 lime zest of 1 lemon 1 medi­um-hot red chilli, fine­ly chopped…

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Rab­bit, Three Ways

Rab­bit, Three Ways: Ril­lettes, Loins and Liv­er Par­fait (serves 3 as appe­tiz­ers or a light lunch) 1 rab­bit, joint­ed (I learned how at my butch­ers on…