Monthly Archive: June 2010

June 21, 2010

Keith’s Crispy Salty Pastry Treats

(Makes about 25) 250g plain flour + extra for dusting 1 tsp baking powder 115 ml cold water 25 ml olive oil 1/2 tsp salt...

Snacks

June 21, 2010

Baked Garlic With Creamed Goat’s Cheese

(how many it serves is entirely down to you and your fellow diners: I counted on one head of garlic per person and it was...

Prawns/shrimp

June 21, 2010

Warm Scallop and Prawn Salad with Beetroot and Rocket

(serves 4) 1 dozen frozen raw whole tiger prawns 1 bag rocket (about 2 cups loosely packed or about 70 grams) 1/2 cup pancetta, cubed...

I am a dual American-English citizen living happily in London (only occasionally pining for New York). I am a cookery writer and member of the Guild of Food Writers, and I’ve just published my second cookbook, ‘second helpings: more tonight at 7.30‘. You can buy both books and other treats here. I am a church-bell-ringer, a volunteer paediatric social worker, and a devoted host to all the friends and family who flock to our tables in London and Connecticut. My husband and I have a grown daughter who’s an historian, and has reprised her role as photographer for my books. And… we’re building a house in Central London. Never a dull moment!

Monthly Archive: June 2010

Keith’s Crispy Salty Pastry Treats

Baked Garlic With Creamed Goat’s Cheese

Warm Scallop and Prawn Salad with Beetroot and Rocket

About Kristen

Archives