Author: kristen

June 23, 2013

making happy times before the storm

I am a creature of habit. And I am intensely devoted to my home life. Normally at this time of year I am nervously contemplating...

Snacks

June 3, 2013

Homemade Rice Crackers

Homemade Rice Crackers (makes about two dozen) 100g/3/4 cup glutinous rice flour 30g/1/3 cup cooked white rice, cooled 1/2 tsp high-quality salt 2 tbsps rapeseed...

Carbs

May 28, 2013

Arancini

Arancini (1 large ball per person, or 2 small) Take your leftover risotto from the fridge about an hour before you want to eat, and...

I am a dual American-English citizen living happily in London (only occasionally pining for New York). I am a cookery writer and member of the Guild of Food Writers, and I’ve just published my second cookbook, ‘second helpings: more tonight at 7.30‘. You can buy both books and other treats here. I am a church-bell-ringer, a volunteer paediatric social worker, and a devoted host to all the friends and family who flock to our tables in London and Connecticut. My husband and I have a grown daughter who’s an historian, and has reprised her role as photographer for my books. And… we’re building a house in Central London. Never a dull moment!

Author: kristen

making happy times before the storm

Homemade Rice Crackers

Arancini

About Kristen

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