Author: kristen

June 10, 2012

Tartare Sauce

Tartare Sauce (serves 4) 1 cup mayonnaise 1/4 mediu, red onion, minced 1 tbsp chopped capers 1 tbsp chopped cornichons 1 tsp fresh, chopped...

news

June 10, 2012

hip hip hooray

Whenever I think I have a busy schedule, I have to think of what the Queen – age 86! – has been through in the...

Salads

June 5, 2012

Asparagus Salad with Poached Egg and Bacon

Asparagus Salad with Poached Egg and Bacon (serves 4) 8 eggs 8 slices American (“streaky”) bacon 16 stems asparagus 2 fresh artichoke hearts (oil-preserved...

I am a dual American-English citizen living happily in London (only occasionally pining for New York). I am a cookery writer and member of the Guild of Food Writers, and I’ve just published my second cookbook, ‘second helpings: more tonight at 7.30‘. You can buy both books and other treats here. I am a church-bell-ringer, a volunteer paediatric social worker, and a devoted host to all the friends and family who flock to our tables in London and Connecticut. My husband and I have a grown daughter who’s an historian, and has reprised her role as photographer for my books. And… we’re building a house in Central London. Never a dull moment!

Author: kristen

Tartare Sauce

hip hip hooray

Asparagus Salad with Poached Egg and Bacon

About Kristen

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