Chicken Thigh Rillettes with Gribenes
(serves over 20 as canapes on toast or crackers) 6 bone-in, skin-on chicken thighs 2 tbsps duck or goose fat (or rendered schmalz, even olive...
(serves over 20 as canapes on toast or crackers) 6 bone-in, skin-on chicken thighs 2 tbsps duck or goose fat (or rendered schmalz, even olive...
What a Dolly-Mixtures kind of few weeks it’s been, of ups and downs, pressures and joys. In short, life in May. Much of the tenor...
As many of you nearest to me know, every May I steal away for a weekend with dear, dear chums from an Arvon Foundation writing...