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Category: Lamb

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Lamb

Mous­sa­ka

Mous­sa­ka (serves 10–12) 4 large pota­toes, peeled 3 medi­um eggplants/aubergines olive oil to driz­zle sea salt and fresh black pep­per 2 tbsps veg­etable oil 1…

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Beef / Lamb

Mous­sa­ka

Mous­sa­ka (serves about 6 as main dish) 4 medi­um egg­plants, cut in 1/2 slices 1/2 cup veg­etable oil 3 large pota­toes 1 lb/500g lamb leg or…

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Lamb

Slow-Cooked Moroc­can Meatballs

Slow-cooked Moroc­can meat­balls (serves 6) 1 kg/2 lbs lean lamb mince 1 cup Panko (Japan­ese) bread­crumbs 1/2 cup milk 2 eggs, beat­en 1/2 tsp ground cumin sea…