Creamy Portobello Soup With Duck Broth
Creamy Portobello Soup With Overnight Broth (serves four) 3 tbsps butter 3 cloves garlic 6 cups fresh “overnight” chicken or duck stock dash of...
Creamy Portobello Soup With Overnight Broth (serves four) 3 tbsps butter 3 cloves garlic 6 cups fresh “overnight” chicken or duck stock dash of...
Stillmeadow Special Hamburger (serves four generously) Take ground beef or hamburger [about a pound and a half] and pat half of it into a round...
Fried Noodles with Sprouts and Onions (serves four) 1/2 package dried Asian noodles (labelled “for stir-fry”) 2 tsps peanut oil 2 cloves garlic, minced 1/2...