Author: kristen

July 6, 2012

Pierrade

Pierrade (serves 4) 3 duck breasts 2 large sirloin steaks 1 package halloumi cheese sauces of your choice (Bearnaise, Satay, hoisin, Dijon mustard are...

Salads

July 6, 2012

Celeriac, Red Onion and Red Cabbage Slaw

Celeriac, Red Onion and Red Cabbage Slaw (serves 4) 1 cup celeriac, cut into matchsticks 1/2 red onion, diced 1 cup red cabbage, shredded...

news

June 27, 2012

the mad whirl of late June

Just look what a May and June full of rain will do for you! The beautiful sumac tree in our garden simply fell over from...

I am a dual American-English citizen living happily in London (only occasionally pining for New York). I am a cookery writer and member of the Guild of Food Writers, and I’ve just published my second cookbook, ‘second helpings: more tonight at 7.30‘. You can buy both books and other treats here. I am a church-bell-ringer, a volunteer paediatric social worker, and a devoted host to all the friends and family who flock to our tables in London and Connecticut. My husband and I have a grown daughter who’s an historian, and has reprised her role as photographer for my books. And… we’re building a house in Central London. Never a dull moment!

Author: kristen

Pierrade

Celeriac, Red Onion and Red Cabbage Slaw

the mad whirl of late June

About Kristen

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