Monthly Archive: August 2013

4

Home-Minced Chick­en Burgers

Home-Minced Chick­en Burg­ers (serves4) 4 large chick­en breast fil­lets, skin removed 8 ounces/225g herbed goat cheese (Boursin, for exam­ple) 6 spring onions, green parts only,…

9

the best of times

In a sum­mer that’s as crowd­ed with action as they all are, I’m savor­ing a rare moment of total soli­tude.  The sun is shin­ing, the…

0

Grand­pa Jack­’s Grilled Pota­to Parcel

  Grand­pa Jack­’s Grilled Pota­to Par­cel (serves 4) 1 stick/112g soft­ened but­ter 4 large or 8 small pota­toes (Yukon Gold or plain red will do) 1…