Category: Pork

  (serves 6) 8 oz/225g raw bacon artichoke hearts (1 6oz jar marinated in olive oil, or fresh-steamed from 3 globe artichokes, or the raw...

(makes about 4-5  fat sausages) 1 tbsp olive oil 3 cloves garlic, minced 1 banana shallot, minced 1 whole nutmeg, freshly grated fresh sea salt...

Pork Chops with Sage, Mushrooms and Creme Fraiche (serves 4) 1 tbsp olive oil 1 tbsp butter pinch sea salt and fresh black pepper 4...